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NYC Restaurant week has once again become Restaurant Month with all venues opting to continue their $24.07 lunch and $35 dinner menus through until Labour day! That is good news for us diners who want to sample some of the city’s best food at wallet friendly prices. We have managed to fit in a few great meals … Continue reading NYC Restaurant Week to continue!
Tim Payne is the head chef at the exciting Gastro Pub, Paradise By Way Of Kensal Green. He does home cooked food prepared with love from fresh, locally sourced ingredients. Tim is a firm believer in seasonal cooking, so expect the restaurant to serve treats like new season Asparagus, Dorset lobsters or Lonk Lamb serving … Continue reading Eat My Words – Tim Payne – Paradise By Way Of Kensal Green
As of today, it’s officially NYC Restaurant Week for the next two weeks (maybe even longer, if it gets extended like it usually does). This means that once again it’s possible to get three courses for $24.07 at lunch, and a similar offer at dinner for $35. As seasoned London and New York Restaurant Week diners … Continue reading NYC Restaurant Week
Restaurants In Residence Restaurants in Residence is bringing together four of Londons best pop-ups and a chance to sample some amazing chefs food. Ticketd are selling fast so get in quick. Shacklewell Nights will be in residence from 12 – 16 July. Expect great food from St John chef Jonathan Woolway including Brown Shrimp, Cucumber & … Continue reading Upcoming London Food Events
GM-Modern Vegetarian Counter Service Restaurant-Central London-£38K Location: Central London / West End (W1) Job Type: Restaurant Management Employer Type: Retail Job reference: VR/03227 Company Profile An exciting position has arisen for a GM role within a newly established group of 3 eateries providing exceptional lacto-vegetarian/vegan cuisine, with plans to expand in the very near future. A comprehensive General Manager … Continue reading Mise En Place – Latest Positions