Waiters races have been run all around the world for over a century. It gives those in the profession a chance to demonstrate their professional skills including their agility and balance. The earliest races started in France which were to recognise waiters for their contribution towards the tourism industry and economy as well as an … Continue reading Do you have what it takes?
Finding great staff is not the only thing that a good restaurateur needs to keep on top of and is a service that Mise En Place is proud to assit you with! One also needs to be across the industry suppliers and what new products and services are on offer to ensure your restaurant is … Continue reading Will you be networking with the Best?
Do you work in the kitchen? Do you have friends who cook some great looking stuff? Rehoba have hooked up with Bragard for a great and simple “Meat Main Course photo competition”. April is already upon us; and things are looking exciting for the coming months: – Easter – Queen’s Jubilee – European Cup of … Continue reading Rehoba 2012 Food Photo Competition
Are you (or do you know) a professional chef who aspires to be a part MasterChef: The Professionals? Do they wish to achieve world class excellence in the Kitchen and become the UK’s next Professional Masterchef? The new series will continue to push its contestants to prove they have the ability to cook at the … Continue reading Are you the next Professional Masterchef
British Chefs / Cooks Wanted for a Major US show. Are you up for the culinary adventure of a lifetime? Could you hustle your way 4000 miles from Los Angeles to New York City surviving solely on your cooking skills? Could you trade your expertise in return for food, shelter and travel? Could you beat … Continue reading British Chefs / Cooks Wanted for a Major US show.
THE ‘ENGLAND’S BEST BURGER CHALLENGE’ IS BACK FOR 2012 AND IS NOW OPEN FOR ENTRIES. There are two categories for entry: • Independent (Butcher or Caterer) – open to retail butchers or caterers in England who make and sell their burgers from scratch on the premises. • Manufacturer – open to manufacturers in England who produce and … Continue reading England's Best Burger Challenge 2012