Berwick Street brings a cinematic 6-piece documentary series uncovering the most creative and individual characters in Soho today.
Released over the next six months, Meet The Makers brings to light the previously unheard stories of creatives and curators who work behind the scenes in and around Berwick Street,London.
Following these engaging and inspiring characters in their current day set-up, MeetThe Makers exposes what living and working in Soho means to key players in the area.
The first of the 6 films introduces Ben Tish, Executive Chef and founding member of tapas restaurant, Ember Yard at 60 Berwick Street.
Ben Tish, has been based in Soho for over a decade and continues to receive rave reviews, Guy Diamond at Time Out said “Ember Yard’s that sort of place: somewhere you can’t quite get enough of, and are sorry to leave.
”Ben Tish started as Head Chef at Salt Yard restaurant in March 2006. In 2008 Ben becamethe executive chef of Salt Yard Group and has overseen the opening of Dehesa in Soho and Opera Tavern in Covent Garden and more recently the opening of the fourth site, Ember Yard on Berwick Street.
Ben is now Executive Chef and Director for the group and is responsible for the food ordering at all four restaurants. Berwick Street is proud to create a series of films to highlight a truly great community of people in Soho.Watch & Share our first documentary: …
Check out more @BerwickStLondon, Berwickstreetlondon.co.uk
For further information and to request images please contact Sophia Amos |
Sophia.Amos@sisterlondon.com | 020 7016 8954Sophie Oller | Sophia.Oller@sisterlondon.com | 020 7016 8954