Mise En Place International Catering and Hospitality Recruitment

International Catering and Hospitality recruitment Mise en Place  is a long established specialist  recruitment consultancy / headhunter for chefs executive and management hospitality professionals. We operate in the  UK and  throughout Europe, the US, Australia, Middle East the Far East and even further afield. Mise en Place is unique in it’s dedication to Catering and Hospitality recruitment and … Continue reading Mise En Place International Catering and Hospitality Recruitment

Eat My Words – Sat Bains

This week we are delighted to chat to the talented and much loved Chef Sat Bains. His book ‘Too many Chiefs, only one Indian’ has been named ‘Best In The World’ at this years Gourmand World Cookbook Awards. We’re not surprised! If you haven’t checked it out yet, please do, you’re missing out! Restaurant Sat … Continue reading Eat My Words – Sat Bains

Eat My Words – Gary Hunter

This week we have the pleasure of being joined by Gary Hunter – The Head of Culinary Arts, Hospitality and Food and Beverage service at London’s Westminster Kingsway College. Gary also writes professionally and is Chocolate Ambassador for the United Kingdom. Here’s what he had to share.. You can follow Gary on Twitter Check out London’s … Continue reading Eat My Words – Gary Hunter