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We have been joined this week by highly creative and passionate Head Chef at The Lamb at Angmering Dan Catford. You can follow what Dan gets up to on his blog that includes many scrumptious treats for your eyes and mouth. Keep a look out for him being featured over at Visionary Dining in the coming … Continue reading Eat My Words – Dan Catford
This week we have the pleasure of being joined by Gary Hunter – The Head of Culinary Arts, Hospitality and Food and Beverage service at London’s Westminster Kingsway College. Gary also writes professionally and is Chocolate Ambassador for the United Kingdom. Here’s what he had to share.. You can follow Gary on Twitter Check out London’s … Continue reading Eat My Words – Gary Hunter
We have been joined today by the talented Ben Mulock – Sous Chef at the Opera Tavern situated in Catherine Street, London. Ben caught our attention tweeting about Bikes for Boobies, cycling London to Paris in aid of Breast Cancer…with pink hair. Here he tells us more… You can taste Ben’s cooking at Opera Tavern . … Continue reading Eat My Words – Ben Mulock
In this week’s edition of Eat My Words we have the lovely Tom Kerridge. Tom is Chef and owner of The Hand and Flowers situated in the beautiful town of Marlow, the first Pub to ever achieve Two Michelin stars. We’ve just seen him in BBC’s Food, here’s what he has to share. You can … Continue reading Eat My Words – Tom Kerridge
This week in Eat My Words we speak to a Private Chef, Tom Greening who previously worked at Swan @ The Globe. We place a lot of Private Chefs so if you are interested in hiring one or are looking at moving into the private sector yourself, be sure to check our latest vacancies Which is the … Continue reading Eat My Words – Tom Greening
Sam’s has been open for about 7 years now, I am sure that time has flown! What has been your greatest achievement in that time? I was so proud of when we opened the doors initially and was able to welcome people in to my own place. It makes you very proud when you receive … Continue reading Eat My Words – Sam Harrison
Welcome back to another segment of Eat My Words. This time we are speaking with Carla of the glorious CanBeBridedWithFood, packed full of wonderful recipes and cooking advice. You can also follow her on twitter @bribedwithfood, and Facebook What got you into food writing? When I first moved to university I realised with a sense … Continue reading Eat My Words – Carla Spuri
You might remember Andrew Kojima from this last season’s MasterChef, and thankfully he’s agreed to speak to us for this week’s segment of Eat My Words. We were all engrossed in watching his exciting inventions all season and now we can’t wait to hear what’s next for him! Follow Andrew on twitter @masterkoj and on … Continue reading Eat My Words – Andrew Kojima
Welcome again to the wonderful world of Eat My Words. Today we have the extremely talented Andreas Edlund of Pontus in Sweden. Aside from winning young chef of the year in 2011 in Sweden, he is also the Head Chef of Pontus. You can follow him @andedlund on twitter, and review some of his work … Continue reading Eat My Words – Andreas Edlund
Welcome back to another addition to EAT MY WORDS. Today we are chatting with Jassy Davis, freelance food writer and stylist, co-author of the Contented Calf Cookbook, and currently writing the fantastic blog – Gin & Crumpets. She is a chef at The Dish and The Spoon Cafe in Nunhead. You can also catch her … Continue reading Eat My Words – Gin And Crumpets