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Hire an Executive Chef /Chef De Cuisine – London, UK, International

Are you looking to hire an Executive or Head Chef? Are you an employer with an Executive Chef / Head Chef vacancy to fill? Mise En Place can Help! We are  industry leaders in placing high calibre Executive/Head Chefs in leading establishments throughout London, the UK and internationally. Our Clients include Gastro Pubs, Restaurants, 4&5 Star Hotels and Independent Hotel Operators, Contract … Continue reading Hire an Executive Chef /Chef De Cuisine – London, UK, International

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Mise En Place International Catering and Hospitality Recruitment

International Catering and Hospitality recruitment Mise en Place  is a long established specialist  recruitment consultancy / headhunter for chefs executive and management hospitality professionals. We operate in the  UK and  throughout Europe, the US, Australia, Middle East the Far East and even further afield. Mise en Place is unique in it’s dedication to Catering and Hospitality recruitment and … Continue reading Mise En Place International Catering and Hospitality Recruitment

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Eat My Words – Sat Bains

This week we are delighted to chat to the talented and much loved Chef Sat Bains. His book ‘Too many Chiefs, only one Indian’ has been named ‘Best In The World’ at this years Gourmand World Cookbook Awards. We’re not surprised! If you haven’t checked it out yet, please do, you’re missing out! Restaurant Sat … Continue reading Eat My Words – Sat Bains

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Eat My Words – Gary Hunter

This week we have the pleasure of being joined by Gary Hunter – The Head of Culinary Arts, Hospitality and Food and Beverage service at London’s Westminster Kingsway College. Gary also writes professionally and is Chocolate Ambassador for the United Kingdom. Here’s what he had to share.. You can follow Gary on Twitter Check out London’s … Continue reading Eat My Words – Gary Hunter