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Last week we attended the late Friday nights at the London Zoo. It sounded like a great idea; cheap zoo entry, rum, animals at dusk…. what more could you want. The animals were great, if you could see them through the thousands of people and the drinks were ok too, once you had forked out £4 for a small bottle of beer.
Continue reading “Jamon Jamon – Camden – Review”
Continue reading “Time Out announces finalists for 2010 London Eating & Drinking Awards”
This was my fifth visit to the Garrison, and it was by far the most enjoyable. I was with two very dear friends for a long overdue catch-up. We had the pleasure of being served by a very charming waiter who was not only very informed but extremely entertaining and not at all intrusive.
Continue reading “The Garrison – Gastropub – Review”
THE ACADEMY OF FOOD & WINE SERVICE (AFWS) IS SEEKING NOMINATIONS FROM EMPLOYERS AND STAFF IN THE INDUSTRY FOR ITS FRONT-OF-HOUSE ANNUAL AWARDS EXCELLENCE, BEING HELD AT LONDON’S INNHOLDER’S HALL ON 22ND OCTOBER 2010.
Continue reading “ACADEMY OF FOOD, WINE & SERVICE SEEKS EXCELLENCE AWARDS NOMINEES”
Whole baked snapper with cherry tomatoes, garlic and rosemary smashed potatoes! Simple and delicious Fish Recipes Continue reading Whole baked snapper with cherry tomatoes, garlic and rosemary smashed potatoes
Who will be crowned the Jerk Master of 2010? Head down to Brockwell Park this Sunday the 15th of August to find out first hand!
BBQ masters will be grilling Jerk chicken, pork belly, fish and crab claws and serving rice and peas, plantains and fresh coconut water. Rum. Music. What more could you ask for? Seriously!
Continue reading “London Jerk Cookout 2010”
Head Chef – Buzzing Live Music Venue – NW London – 30-35K P/A
Continue reading Head Chef – Buzzing Live Music Venue – NW London – 30-35K P/A
We have been addictively watching the Masterchef Australia series for the last few weeks. An Overdose of Masterchef has the effect of turning an average weekday meal into a serious discussion on the acidity of the pasta sauce and the combination of cheese and macaroni, “does it really work?” Watching all those delicious meals plated up night after night got us excited to get up off the lounge and actually go and eat something original – enter St Johns. Continue reading St John Restaurant, London – Review
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Last week I read an article on fabriceburton.com, should internet connection be free in all hotels? It is a good question and something which I have often pondered whilst forking out for the service on overseas trips. Continue reading Hotels and the lack of free Wi-Fi
The 11th ‘Salon International de la Gastronomie’ (International Gastronomy Show) – EXPOGAST 2010, will take place from the 20th to 24nd November 2010 at the ‘Centre d’Expositions et de Conférences des Foires Internationales’ – Luxexpo, in Luxembourg-Kirchberg. Expogast will exhibit equipment and installations for use in hotels, restaurants and cafés, for bakers, pâtissiers, confectioners, ice … Continue reading EXPOGAST 2010 & UK team for the Culinary World Cup