Eat My Words – Interview with the Talented Chef Ian Simpson

Mise en Place has worked with the talented Chef Ian Simpson for many years, with the most recent placement at stunning boutique Hotel La Villa in Italy. After 4 years as head chef at La Villa,  Ian has now opened his own restaurant Osteria Odette in the stunning region of  Piemonte North-West Italy to great reviews. Here, we talk to Ian … Continue reading Eat My Words – Interview with the Talented Chef Ian Simpson

Eat My Words – Leigh Harnett

KOPAPA ( Maori for a gathering, to be crowded, or a building to store food) is New Zealand’s father of fusion Peter Gordan’s latest venture. Situated in the booming Seven Dials area of Covent Garden (near recently interviewed Dishoom) it is an all day eatery serving breakfast, lunch, dinner and snacks seven days a week. Not surprisingly Kopapa … Continue reading Eat My Words – Leigh Harnett